Thanksgiving 2026

Thanksgiving, smoked the Pacific Northwest way. Our holiday centerpieces are brined, seasoned, and smoked low and slow over local hardwoods, then finished and chilled so they arrive ready for your table. Choose a smoked holiday ham, a half turkey for smaller gatherings, or a smoked prime rib roast for the table that expects something more. Each is cooked to order in limited quantities. Reserve early — holiday pickups close when the smoker is full.

PICKUP: Pickup at our Casa, located in South Seattle and instructions for pickup on November 22nd-24th (between 9am-5pm) and will be emailed to you. You can set your date with us after the pickup date that is convenient for you!