{"title":"July 4th 2026 Party Kits","description":"\u003ch3 data-path-to-node=\"3\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/July_4th_party_kits_ad_202606030919.jpg?v=1780503580\" alt=\"\"\u003e\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"3\"\u003eLet us Make your 4th of July Celebration Easy with World Class BBQ!\u003c\/h3\u003e\n\u003cp data-path-to-node=\"6\"\u003eWe’ve done the hard work—the 14-hour smokes, the 24-hour marinades, and the meticulous chopping—so you spend less time sweating in the kitchen and more time celebrating with your crew and family.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003ca href=\"https:\/\/www.larouexfoods.com\/pages\/tailgate-packages\"\u003eCreate your Party Kit using our Party Planner\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Meats\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTexas-Style Smoked Brisket (Sliced):\u003c\/strong\u003e The centerpiece. Slow-smoked for 14 hours over oak and mesquite until perfectly tender, then conveniently sliced by the pound. It’s ready for instant platters or towering gourmet sliders.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBaby Back Ribs (Memphis Style):\u003c\/strong\u003e The crowd-pleaser. Dry-brined and dusted in our signature Memphis seasoning, these ribs offer the perfect balance of smoke, spice, and succulent tenderness right off the bone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLatin-Infused Smoked Chicken (Half):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e We take prime free-range chicken and submerge them in a zesty Latin salsa marinade for 24 hours before smoking, delivering an incredible fusion of robust smoke and vibrant flavor.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePulled Pork Sandwiches:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e S\u003c\/span\u003e\u003cspan\u003emoked low-and-slow for hours over hardwood embers until it achieves the perfect level of fall-apart tenderness and develops a rich, savory bark.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eGourmet Sides \u0026amp; Sauce\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePotato Salad:\u003c\/strong\u003e Not your average picnic side. Gourmet potatoes in a rich creamy dressing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVibrant Honey-Mustard \u0026amp; BBQ Slaw:\u003c\/strong\u003e The ultimate crunch. A crisp, vinegar-and-herb-based slaw designed to cut through savory smoke and refresh the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Pink Pig BBQ Sauce:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tie it all together with our bold, savory sauce, featuring Deep South fermented pepper mash for complex, beefy depth.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eA'Bama White BBQ Sauce:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eWe’ve taken that classic, creamy, mayonnaise-and-vinegar foundation and turned the volume up. This isn't just a tangy dressing; it's a sophisticated, savory powerhouse.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"smoked-brisket-sliced-by-lb","title":"SMOKED BRISKET (SLICED BY LB)","description":"\u003ch2 data-path-to-node=\"3\"\u003eSMOKED BRISKET (SLICED) – By The Pound\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eThe undisputed heavyweight champion of your tailgate spread.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eSkip the 14-hour cook time and the messy slicing on game day. We’ve brought our A-game so you can bring yours. We are firing up the pits for a full smoke, delivering our authentic, competition-worthy Texas-style brisket—sliced thick and ready to serve to your crew.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eThe Larouex Process: True Texas Authenticity\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eWe don't cut corners; we just cut the meat for you. This is \"heaven sent,\" true Texas brisket.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Beef:\u003c\/b\u003e We start exclusively with \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"36\"\u003eCertified Angus Beef®\u003c\/b\u003e brisket.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Rub:\u003c\/b\u003e We respect the meat with a simple, robust rub of coarse sea salt and cracked black pepper, dry-marinating it overnight to ensure deep flavor penetration.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Smoke:\u003c\/b\u003e Texas-style is a mastery of patience. We smoke at a consistent 235°F for 12–14 hours using aged \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"107\"\u003epost oak\u003c\/b\u003e with a kiss of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"131\"\u003emesquite\u003c\/b\u003e for that distinct, savory finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Once the \"stall\" kicks in, we wrap the briskets in traditional pink butcher paper. This crucial step guarantees the perfect smoke ring and locks in the intense moisture that results in mouth-watering, velvety texture no other technique can match.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003eHow to Order \u0026amp; Plan Your Spread\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003eWe’ve made it easy to order exactly what you need for your tailgate party size. Our brisket is sold by the pound, featuring a mix of moist (fatty) and lean slices for the full flavor experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eTailgate Serving Guidelines:\u003c\/b\u003e For hearty game-day sandwiches or stacked sliders layered with fixings, we recommend estimating \u003cb data-path-to-node=\"11\" data-index-in-node=\"125\"\u003e1\/4 lb to 1\/3 lb per person\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003ci data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eExample: For a group of 10 people, we suggest ordering 3 to 4 lbs.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003ci data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003e(Note: Real brisket lovers can easily eat more!)\u003c\/i\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003e🔥 Larouex Pro-Tip:\u003c\/b\u003e For the ultimate tailgate slider, pile these slices high on soft brioche buns. Top with a slice of sharp provolone or pickled red onions, and finish with a generous drizzle of our signature \u003cb data-path-to-node=\"14\" data-index-in-node=\"210\"\u003ePink Pig BBQ Sauce\u003c\/b\u003e (don't forget to grab a bottle before checkout!).\u003c\/p\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814318374972,"sku":"SKU-SLICED-BRISKET-LB","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/Image_202601011255.jpg?v=1767300995"},{"product_id":"smoked-brisket-whole-by-lb","title":"SMOKED BRISKET (WHOLE BY LB)","description":"\u003ch2 data-path-to-node=\"3\"\u003eSMOKED BRISKET (WHOLE) – By The Pound\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eThe undisputed heavyweight champion of your tailgate spread.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eSkip the 14-hour cook time and the messy slicing on game day. We’ve brought our A-game so you can bring yours. We are firing up the pits for a full smoke, delivering our authentic, competition-worthy Texas-style brisket—sliced thick and ready to serve to your crew.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eThe Larouex Process: True Texas Authenticity\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eWe don't cut corners; we just cut the meat for you. This is \"heaven sent,\" true Texas brisket.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Beef:\u003c\/b\u003e We start exclusively with \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"36\"\u003eCertified Angus Beef®\u003c\/b\u003e brisket.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Rub:\u003c\/b\u003e We respect the meat with a simple, robust rub of coarse sea salt and cracked black pepper, dry-marinating it overnight to ensure deep flavor penetration.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Smoke:\u003c\/b\u003e Texas-style is a mastery of patience. We smoke at a consistent 235°F for 12–14 hours using aged \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"107\"\u003epost oak\u003c\/b\u003e with a kiss of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"131\"\u003emesquite\u003c\/b\u003e for that distinct, savory finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Once the \"stall\" kicks in, we wrap the briskets in traditional pink butcher paper. This crucial step guarantees the perfect smoke ring and locks in the intense moisture that results in mouth-watering, velvety texture no other technique can match.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003eHow to Order \u0026amp; Plan Your Spread\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003eWe’ve made it easy to order exactly what you need for your tailgate party size. Our brisket is sold by the pound, featuring a mix of moist (fatty) and lean slices for the full flavor experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eTailgate Serving Guidelines:\u003c\/b\u003e For hearty game-day sandwiches or stacked sliders layered with fixings, we recommend estimating \u003cb data-path-to-node=\"11\" data-index-in-node=\"125\"\u003e1\/4 lb to 1\/3 lb per person\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003ci data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eExample: For a group of 10 people, we suggest ordering 3 to 4 lbs.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003ci data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003e(Note: Real brisket lovers can easily eat more!)\u003c\/i\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003e🔥 Larouex Pro-Tip:\u003c\/b\u003e For the ultimate tailgate slider, pile these slices high on soft brioche buns. Top with a slice of sharp provolone or pickled red onions, and finish with a generous drizzle of our signature \u003cb data-path-to-node=\"14\" data-index-in-node=\"210\"\u003ePink Pig BBQ Sauce\u003c\/b\u003e (don't forget to grab a bottle before checkout!).\u003c\/p\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814367232060,"sku":"SKU-WHOLE-BRISKET-LB","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601011302.jpg?v=1767301404"},{"product_id":"baby-back-ribs-whole-rack","title":"BABY BACK RIBS (WHOLE RACK)","description":"\u003ch2 data-path-to-node=\"4\"\u003eSmoked Baby Back Ribs – Memphis Style\u003c\/h2\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eThe perfect balance of smoke, spice, and succulent tenderness.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eWe believe great ribs require patience and a commitment to layering flavor. Forget the tough, \"quick-cooked\" alternatives; our baby back ribs are a slow-cooked masterpiece designed for the true connoisseur of barbecue.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eThe Larouex Process: Layered Flavor\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eWe treat these premium cuts with the respect they deserve through a meticulous, multi-step process:\u003c\/p\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eThe Brine:\u003c\/b\u003e We begin with a patient dry-brining technique, utilizing coarse sea salt, cracked black pepper, and our savory house blend (featuring the classic depth of Lawry's). This ensures flavor penetrates deep beyond the surface.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eThe Rub:\u003c\/b\u003e Before hitting the pits, each rack receives a generous dusting of our signature Memphis-style seasoning—an aromatic, complex balance of savory spices that develops a beautiful, caramelized bark.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Smoke:\u003c\/b\u003e They are slow-smoked over authentic hardwood until they reach absolute perfection. We aim for that elusive \"perfect bite\"—tender enough to pull cleanly away from the bone, but still possessing a satisfying, meaty texture, not mushy.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"10\"\u003ePlanning Your Menu\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eA full rack of baby back ribs typically contains 12–13 bones. We recommend the following for planning your gathering:\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eAs the Main Course:\u003c\/b\u003e Plan on \u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"28\"\u003e1\/3 to 1\/2 a rack\u003c\/b\u003e (approx. 4–6 bones) per person for a hearty, satisfying meal.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003eFor a Tailgate Spread:\u003c\/b\u003e If these are part of a larger buffet alongside other meats and sides, one rack will comfortably serve \u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"125\"\u003e4 to 6 people\u003c\/b\u003e (approx. 2–3 bones each) as a grazing portion.\u003c\/p\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003e🔥 Larouex Pro-Tip:\u003c\/b\u003e These ribs are delicious \"dry\" right out of the package, letting the Memphis rub shine. However, if you prefer a \"wet\" rib, brush them lightly with your favorite high-quality BBQ sauce during the last 15 minutes of reheating to create a sticky, irresistible glaze.\u003c\/p\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814378635324,"sku":"SKU-WHOLE-RACK-BBRIBS","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601011317_2.jpg?v=1767302719"},{"product_id":"baby-back-ribs-half-rack","title":"BABY BACK RIBS (HALF RACK)","description":"\u003ch2 data-path-to-node=\"4\"\u003eSmoked Baby Back Ribs – Memphis Style\u003c\/h2\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eThe perfect balance of smoke, spice, and succulent tenderness.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eWe believe great ribs require patience and a commitment to layering flavor. Forget the tough, \"quick-cooked\" alternatives; our baby back ribs are a slow-cooked masterpiece designed for the true connoisseur of barbecue.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eThe Larouex Process: Layered Flavor\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eWe treat these premium cuts with the respect they deserve through a meticulous, multi-step process:\u003c\/p\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eThe Brine:\u003c\/b\u003e We begin with a patient dry-brining technique, utilizing coarse sea salt, cracked black pepper, and our savory house blend (featuring the classic depth of Lawry's). This ensures flavor penetrates deep beyond the surface.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eThe Rub:\u003c\/b\u003e Before hitting the pits, each rack receives a generous dusting of our signature Memphis-style seasoning—an aromatic, complex balance of savory spices that develops a beautiful, caramelized bark.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Smoke:\u003c\/b\u003e They are slow-smoked over authentic hardwood until they reach absolute perfection. We aim for that elusive \"perfect bite\"—tender enough to pull cleanly away from the bone, but still possessing a satisfying, meaty texture, not mushy.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"10\"\u003ePlanning Your Menu\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eA full rack of baby back ribs typically contains 12–13 bones. We recommend the following for planning your gathering:\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eAs the Main Course:\u003c\/b\u003e Plan on \u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"28\"\u003e1\/3 to 1\/2 a rack\u003c\/b\u003e (approx. 4–6 bones) per person for a hearty, satisfying meal.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003eFor a Tailgate Spread:\u003c\/b\u003e If these are part of a larger buffet alongside other meats and sides, one rack will comfortably serve \u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"125\"\u003e4 to 6 people\u003c\/b\u003e (approx. 2–3 bones each) as a grazing portion.\u003c\/p\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003e🔥 Larouex Pro-Tip:\u003c\/b\u003e These ribs are delicious \"dry\" right out of the package, letting the Memphis rub shine. However, if you prefer a \"wet\" rib, brush them lightly with your favorite high-quality BBQ sauce during the last 15 minutes of reheating to create a sticky, irresistible glaze.\u003c\/p\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814379651132,"sku":"SKU-HALF-RACK-BBRIBS","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601011317_3.jpg?v=1767302719"},{"product_id":"smoked-chicken-thigh-and-leg","title":"SMOKED CHICKEN (HALF CHICKEN)","description":"\u003ch2 data-path-to-node=\"4\"\u003eLatin-Infused Smoked Chicken HALF\u003c\/h2\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eThe juiciest cut, elevated with vibrant, zesty flavor.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eWe exclusively select the best range-free half chicken for smoking. Why? Because dark meat inherently possesses more richness and retains moisture far better than white meat during the low-and-slow process, ensuring every bite is succulent.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eWe take this prime cut and transform it through a fusion of robust American smoke and bright Latin flavors.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"8\"\u003eThe Larouex Process: A 3-Stage Flavor Immersion\u003c\/h3\u003e\n\u003cp data-path-to-node=\"9\"\u003eWe don’t rush perfection. Our chicken undergoes a meticulous process to build complex layers of flavor right down to the bone:\u003c\/p\u003e\n\u003col start=\"1\" data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eThe Foundation:\u003c\/b\u003e We begin with a traditional dry brine of coarse salt and cracked black pepper to draw out moisture and concentrate the meat's natural savory notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eThe Infusion:\u003c\/b\u003e This is where the magic happens. The quarters are submerged for a full \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"85\"\u003e24 hours\u003c\/b\u003e in our proprietary Latin-inspired salsa marinade, infusing the dark meat with zesty, aromatic flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003eThe Smoke:\u003c\/b\u003e Finally, it is smoked \"low and slow\" over a robust blend of \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"71\"\u003eaged oak and bold mesquite\u003c\/b\u003e wood, creating a beautiful, aromatic smoke profile that perfectly complements the vibrant marinade.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-path-to-node=\"11\"\u003ePlanning Your Menu\u003c\/h3\u003e\n\u003cp data-path-to-node=\"12\"\u003eOur smoked chicken is sold by the half chicken.\u003c\/p\u003e\n\u003cul data-path-to-node=\"13\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,0,0\"\u003e\u003cb data-path-to-node=\"13,0,0\" data-index-in-node=\"0\"\u003eServing Size:\u003c\/b\u003e These are substantial halves. One serving is generally considered a hearty main serving for one person and you should plan to split and each half serves 2 people.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,1,0\"\u003e\u003cb data-path-to-node=\"13,1,0\" data-index-in-node=\"0\"\u003eBone-In Flavor:\u003c\/b\u003e We smoke these bone-in to maximize flavor retention and juiciness during the cooking process.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cb data-path-to-node=\"15\" data-index-in-node=\"0\"\u003e🔥 Larouex Pro-Tip:\u003c\/b\u003e The Latin marinade loves fresh acidity to wake up the flavors after reheating. Before serving, squeeze fresh lime juice over the crispy skin and garnish with lots of chopped fresh cilantro.\u003c\/p\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814408028220,"sku":"SKU-CHICKEN-QTR","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601011404_2.jpg?v=1767305563"},{"product_id":"potato-salad-by-lb","title":"POTATO SALAD (BY LB)","description":"\u003ch2 class=\"markdown markdown-main-panel tutor-markdown-rendering stronger enable-updated-hr-color\" id=\"model-response-message-contentr_4179cee9b26f5172\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003eThe Ultimate BBQ Sidekick: Potato Salad\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003e\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"markdown markdown-main-panel tutor-markdown-rendering stronger enable-updated-hr-color\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eNot your average picnic potato salad. This is the gourmet upgrade your smoked meats deserve.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eWe believe a side dish should stand on its own, not just take up space on the plate. Our take on this classic staple is engineered for texture and explosive flavor, designed specifically to cut through the richness of our smoked brisket and ribs.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eThe Larouex Difference: Texture \u0026amp; Tang\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eWe have perfected the balance of creamy, tangy, and savory:\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eThe Potato:\u003c\/b\u003e We use premium potatoes cooked to the precise moment of tenderness, diced into uniform 1\/2-inch chunks. This ensures a satisfying, fork-tender bite every time—absolutely no mush here.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eThe Dressing:\u003c\/b\u003e The potatoes are generously folded into a robust, creamy dressing built on a foundation of rich mayonnaise and sharp, tangy mustard that fully coats every piece.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e We elevate the flavor profile with a vibrant garnish of fresh green onions and aromatic dill. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"10\"\u003ePlanning Your Menu\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eOur potato salad is sold by the pound. It is rich and hearty.\u003c\/p\u003e\n\u003cul data-path-to-node=\"12\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eServing Guideline:\u003c\/b\u003e As a side dish alongside hearty smoked meats, we recommend planning for \u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"91\"\u003e1\/4 lb to 1\/3 lb per person\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003cp\u003e🔥 Larouex Pro-Tip:\u003c\/p\u003e\n\u003cp\u003eKeep this salad thoroughly chilled until just before serving. The cool temperature and tangy mustard bite offer the perfect refreshing contrast to hot, savory smoked brisket.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814447874108,"sku":"SKU-POTATO-SALAD-LB","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/Image_202601011538.jpg?v=1767310752"},{"product_id":"coleslaw-salad-by-lb","title":"COLESLAW SALAD (BY LB)","description":"\u003ch2 class=\"markdown markdown-main-panel tutor-markdown-rendering stronger enable-updated-hr-color\" id=\"model-response-message-contentr_14b6b17ec8f85087\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003eThe Ultimate Crunch: Vibrant Honey-Mustard \u0026amp; BBQ Slaw\u003c\/h2\u003e\n\u003cdiv class=\"markdown markdown-main-panel tutor-markdown-rendering stronger enable-updated-hr-color\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eForget soggy, mayo-drowned slaws. This is the zesty palate cleanser your smoked meat demands.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eA truly gourmet BBQ spread requires balance. You need something bright, acidic, and textural to cut through the rich, savory smoke of brisket and ribs. We designed our signature slaw not just as a side dish, but as an essential counterpoint to our heavy-hitting meats.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eThe Larouex Difference: Zest \u0026amp; Texture\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eWe’ve engineered this slaw for maximum crunch and explosive flavor:\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eThe Vibrant Base:\u003c\/b\u003e We use a colorful, crisp blend of fresh green cabbage, earthy purple cabbage, and sweet shredded carrots for a satisfying crunch in every bite.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eThe Unique Dressing:\u003c\/b\u003e We skip the heavy mayo. Instead, every shred is fully coated in our unique, robust dressing—a zesty marriage of tangy Italian herbs and sweet-heat honey mustard.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e The flavor profile is elevated with a fresh garnish of green onions and aromatic dill. Finally, we feature a signature drizzle of our \u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"146\"\u003eLarouex Pink Pig BBQ Sauce\u003c\/b\u003e right on top to tie the flavors perfectly to your main course.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"10\"\u003ePlanning Your Menu\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eOur coleslaw is sold by the pound. It is crisp, refreshing, and flavor-forward.\u003c\/p\u003e\n\u003cul data-path-to-node=\"12\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eServing Guideline:\u003c\/b\u003e As a refreshing side dish alongside hearty smoked meats, we recommend planning for \u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"102\"\u003e1\/4 lb to 1\/3 lb per person\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003cp\u003e🔥 Larouex Pro-Tip:\u003c\/p\u003e\n\u003cp\u003eDon't just eat this on the side. This slaw is the ultimate sandwich upgrader. Pile a generous, cold scoop right on top of hot shredded pork or brisket on a brioche bun. The contrast of hot\/cold and savory\/tangy is unbeatable.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43815252820028,"sku":"SKU-COLESLAW-SALAD-LB-1","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601011551.jpg?v=1767311677"},{"product_id":"pink-pig-bbq-sauce-tailgate-edition","title":"PINK PIG BBQ SAUCE - Party Edition","description":"\u003ch2 data-path-to-node=\"3\"\u003eBold Savory BBQ Sauce\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eA powerful, complex sauce born from the crossroads of great BBQ traditions.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThis is not your average sweet glaze. This is a robust, savory powerhouse designed for the serious flavor enthusiast. We’ve bottled the complex culinary history of the American South, drawing inspiration from the distinct German and Greek spice blends that helped define the legendary pit-styles of Memphis and Texas.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe secret to its addictive depth lies in the authentic Deep South fermented pepper mash. This crucial ingredient provides a sophisticated, layered heat and an incredible savory backbone that balances the bright tang of vinegar and aromatic spices. It is bold, unapologetic, and deeply flavorful.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eGourmet Flavor Profile\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eExpect a complex palate that shifts away from cloying sweetness toward rich, savory depth:\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,0,0\"\u003eRich Beef \u0026amp; Umami Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,1,0\"\u003eBright Vinegar Tang\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,1,0\"\u003e\u003c\/b\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,2,0\"\u003eFermented Pepper Heat\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,3,0\"\u003eRobust Garlic\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,4,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,4,0\"\u003eDeep Savory Finish\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"10\"\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11\"\u003e🔥 Larouex Pro-Tip:\u003c\/b\u003e Because of its savory, \"beefy\" profile, this sauce is the ultimate companion for red meat. It’s incredible glazed onto beef ribs during the last 30 minutes of smoking, or used as a dipping sauce for our smoked brisket slices. It also makes a phenomenal topping for a gourmet burger.\u003c\/p\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"13\"\u003eProduct Details\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,0,0\"\u003eBottle Size:\u003c\/b\u003e 16 oz plastic bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,1,0\"\u003eNet Weight:\u003c\/b\u003e .95 lbs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43814467469372,"sku":"SKU-PINK-PIG-BBQ-16-OZ-BTL-1","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601011631_1.jpg?v=1767392662"},{"product_id":"pulled-pork-and-buns-by-lb","title":"PULLED PORK AND BUNS (BY LB)","description":"\u003ch2 data-path-to-node=\"5\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"5\"\u003eTender, deeply infused, and hand-pulled for superior texture.\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eTrue pulled pork cannot be rushed. Our process begins with premium, bone-in Boston butt pork shoulder. Before it ever hits the pit, we inject it deep into the muscle with apple juice and our proprietary seasoning blend, ensuring moisture and flavor penetrate every fiber.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eIt is then smoked low-and-slow for hours over hardwood embers until it achieves the perfect level of fall-apart tenderness and develops a rich, savory bark.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eAfter an essential rest period to ensure maximum juiciness, we hand-pull the pork into large, succulent chunks—preserving the meat's natural texture rather than shredding it into mush. It’s finished with a final light dusting of seasoning and panned up for you. We deliver it in rustic chunks, giving you the chef's choice to serve it as-is for a hearty texture, or chop it further for a finer sandwich consistency.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003ePlanning Your Menu\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003eOur pulled pork is sold by finished weight.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,0,0\"\u003eSandwich Portions:\u003c\/b\u003e For standard-sized sandwiches, plan for approximately \u003cem\u003e\u003cstrong\u003e5-6 \u003c\/strong\u003e\u003c\/em\u003eservings per pound, we include 5 buns per pound.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,1,0\"\u003eBuffet Portions:\u003c\/b\u003e If serving as part of a larger spread alongside other meats and heavy sides, plan for \u003cem\u003e\u003cstrong\u003e6\u003c\/strong\u003e\u003c\/em\u003e\u003cb data-index-in-node=\"103\" data-path-to-node=\"11,1,0\"\u003e\u003cem\u003e–7\u003c\/em\u003e \u003c\/b\u003eservings per pound.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43815810170940,"sku":"SKU-PULLED-PORK-SANDWICHES","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601021540.jpg?v=1767397437"},{"product_id":"abama-white-bbq-sauce-tailgate-edition","title":"A'BAMA WHITE BBQ SAUCE - Party Edition","description":"\u003cdiv class=\"markdown markdown-main-panel tutor-markdown-rendering stronger enable-updated-hr-color\" id=\"model-response-message-contentr_89fcb72086162307\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eElevated Alabama White Sauce\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eA North Alabama legend, reimagined for the gourmet palate.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eWe pay homage to Decatur, Alabama—the birthplace of white barbecue sauce made famous by the legendary Big Bob Gibson. But at Larouex, we never just replicate; we elevate.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eWe’ve taken that classic, creamy, mayonnaise-and-vinegar foundation and turned the volume up. This isn't just a tangy dressing; it's a sophisticated, savory powerhouse. While it retains the smooth texture and characteristic tartness of the original style, we’ve deepened the flavor profile with robust savory notes, cracked black pepper heat, and a distinct, spirited \"bite\" of premium horseradish to keep things exciting.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eIt’s bold, creamy, zesty, and undeniably fun.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"8\"\u003eGourmet Flavor Profile\u003c\/h3\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eBright, Tangy Tartness\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eSpirited Horseradish Kick\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eRobust Cracked Pepper\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,3,0\"\u003e\u003cb data-path-to-node=\"9,3,0\" data-index-in-node=\"0\"\u003eSmooth Créme Base\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,4,0\"\u003e\u003cb data-path-to-node=\"9,4,0\" data-index-in-node=\"0\"\u003eDeep Savory Undertones\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"10\"\u003e\n\u003cp\u003e🔥 Larouex Pro-Tip:\u003c\/p\u003e\n\u003cp\u003eTraditionally, this sauce is the ultimate \"dunk\" for hot smoked chicken just off the pit. But don't limit yourself. It makes a phenomenal glaze for smoked turkey, a zesty dressing for coleslaw, or an addictive dipping sauce for wings and roasted potatoes.\u003c\/p\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-path-to-node=\"13\" data-index-in-node=\"0\"\u003eProduct Details\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eBottle Size:\u003c\/b\u003e 12 oz glass bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eNet Weight:\u003c\/b\u003e .95 lbs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Larouex Foods","offers":[{"title":"Default Title","offer_id":43815820918844,"sku":"SKU-ABAMA-SAUCE-BBQ-12-OZ-BTL-1","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/files\/I_need_product_202601021600_2d2771cc-94e0-413d-90dc-cf5470c5366c.jpg?v=1767398874"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/2387\/0012\/collections\/July_4th_party_kits_ad_202605241413.jpg?v=1779660099","url":"https:\/\/www.larouexfoods.com\/collections\/july-4th-2026-party-kits.oembed","provider":"Larouex Foods","version":"1.0","type":"link"}